Paddy, paddy, paddy, take leaf to come to our St. Patrick’s Day dinner Mar. 16, 5 to 6:30 p.m.! Good stuff! Corned beef and all the many fixin’s including corned beef cabbage, veggies, yummy homemade dessert, tea, coffee, breads and all the extra extras. No need for luck! It’s just $10 per person.